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China Textured Soy Protein Producer Manufacturers – High Quality Non-GMO Textured Soy Protein – Shansong Biological
Physical and chemical index Protein (dry basis, N×6.25, %) ≥50,60,70 Moisture (% ) ≤10.0 Fat(%) ≤1.0 Ash (dry basis, %) ≤6.0 Crude fiber (dry basis, %) ≤6.0 Microbiological index Total plate count ≤30000CFU/g Coliform ≤3.0MPN/g Yeast & Moulds ≤50CFU/g E.coli <3.0MPN/g Salmonella Negative Put the textured soy protein into a pollution-free and odor-free container, and soak it in warm water according to a certain p...
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