China Isolated Soy Protein Manufacturers – High Quality Non-GMO Isolated Soy Protein in Nutrition and Beverage Formulation – Shansong Biological

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With our leading technology at the same time as our spirit of innovation,mutual cooperation, benefits and development, we are going to build a prosperous future alongside one another with your esteemed enterprise for China Food Additive Factory , Vegan , Soya Granules Nutrition , We welcome you to visit our factory and look forward to establishing friendly business relationships with customers at home and abroad in the near future.

China Isolated Soy Protein Manufacturers – High Quality Non-GMO Isolated Soy Protein in Nutrition and Beverage Formulation – Shansong Biological Detail:

Soy protein isolate has received increased attention since the FDA approved the soy protein/heart health claim in October 1999. Many beverages containing soy isolates with vanilla, chocolate and juice flavors are gaining popularity with mainstream consumers, as well as health-food consumers. Soy based nutrition food and beverages increased more than 200% in 2002. There are several factors driving the success of soy beverages and other nutrition food, including: the soy protein health claim with health and nutritional benefits, more baby-boomers seeking longevity and good health, a rise in lactose-intolerant minorities, as well as technological improvements in processing and flavoring these products.

In general, solubility, viscosity, taste, flavor and fortification of soy beverage and other nutrition food are the major challenges facing food industries.

As soy protein isolates use increases, especially in beverages that serve as quick, high protein meals, the challenge has been to mimic the consistency of a milkshake or fresh blended smoothie. One solution is to enhance the viscosity contributed by soy protein isolate with combinations of other stabilizers, emulsifiers and proteins to make the soy more palatable. These applications require a highly dispersible and soluble soy protein isolate that offers very low viscosity. Soy based beverages require special stabilization and the homogenization also is critical in this process.

Numerous soy protein isolate from our company with a wide range of viscosity, solubility and dispersibility, flavor profiles as well as the prolonged shelf life can help provide the desired consistency, special stabilization and homogenization in finished beverages and other nutritional food.

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We now have our own gross sales team, style and design workforce, technical crew, QC workforce and package group. We now have strict quality manage procedures for each system. Also, all of our workers are experienced in printing industry for China Isolated Soy Protein Manufacturers – High Quality Non-GMO Isolated Soy Protein in Nutrition and Beverage Formulation – Shansong Biological , The product will supply to all over the world, such as: Tunisia, Australia, San Francisco, With a fully integrated operation system, our company has won a good fame for our high quality products, reasonable prices and good services. Meanwhile, we have established a strict quality management system conducted in material incoming, processing and delivery. Abiding by the principle of "Credit first and customer supremacy", we sincerely welcome clients from home and abroad to cooperate with us and advance together to create a brilliant future.

Linyi shansong has the ideal solution to satisfy your demand.
If our current products are not 100% suitable, our engineers and technicians will work together to develop a new type.
If you have any plans to launch a new product or wish to make further improvements on your current formulation, we are here to offer our support.